Here’s how to make some Healthy and tasty Pancake Recipe!
From breakfast to lunch, pancakes can be included. However, they are simple to make, the perfect pancake requires a good recipe. Want to know the exact recipes for the simple delicious pancakes?
Here is how you can make healthy and tasty pancakes. Check this out.
Have a look at these simple, tasty, and healthy pancake recipes and their detailed procedures. Follow the steps and you will have your pancakes.
Country Crunch Pancakes
Before moving towards the recipe check out these ingredients.
| Ingredients | Amount |
| All-purpose flour | 2 cups |
| Quick-cooking oats | 1/3 cup |
| whole wheat flour | 1/3 cup |
| Sugar | 2 tablespoons |
| Baking powder | 2 teaspoons |
| Baking soda | 1 teaspoon |
| Salt | 1 teaspoon |
| Ground cinnamon | 1 teaspoon |
| Buttermilk | 2 to ¼ cups |
| Eggs | 2 |
| Canola oil | 2 tablespoons |
| Frozen blueberries | 1 cup |
| Quick-cooking oats | ½ cups |
| Chopped silvered almonds | ¼ cup |
| Brown sugar | ¼ cup |
| Ground cinnamon | 1 teaspoon |
Recipe For Country Crunch Pancakes
Step 1:Take a glass bowl. Add flours, baking soda, baking powder, oats, sugar, cinnamon, and salt. Mix them all. After combining that all, it’s time to add something more.
Step 2: Add the oil, eggs, and buttermilk to it. Combine it too. Mix it with stirring. Stir till they get blended into each other. And just make the pancake of it.
Step 3: Check out all the topping ingredients above. And you have to sprinkle or pour it onto the pancakes. For the amount, I can say you can add 1 teaspoon of it.
Step 4: After the topping add 1/4th of the batter over the topping. Keep turning the pancakes until they turn golden from both sides.
Whole Wheat Pancakes
Ingredients
| Ingredients | Amount |
| Wheat flour | 2 cups |
| Baking soda | 1 teaspoon |
| Salt | ½ teaspoon |
| Eggs | 2 |
| Buttermilk | 3 cups |
| Canola oil | 1 tablespoon |
Recipe For Whole Wheat Pancakes
Step 1: Take a large bowl. In that mix the wheat flour and baking soda according to the amount given. Add salt as required to it.
Step 2: In another bowl, you have to whisk the eggs. After that add buttermilk and oil to it. Keep stirring the mixture until it gets finely blended.
Step 3: Now pour the batter on the hot griddle. Make sure that griddle is coated with the cooking spray.
Step 4: Keep turning the pancakes. Turn when you see bubbles coming up. Keep turning the pancakes until they turn golden from both sides.
Step 5: Follow this step carefully. Place the pancakes on a baking sheet. Make sure that it should not be greased. After that cover it with the foil and reheat in a preheated oven (375°). For 6 to 10 minutes keep them in the oven.
Step 6: After that pick out the baked pancakes. And your whole wheat pancakes are ready to serve.
Flaxseed Oatmeal Pancakes
Ingredients:
| Ingredients | Amount |
| Whole wheat flour | 1/3 cups |
| Quick-cooking oats | 3 tablespoons |
| Flaxseeds | 1 tablespoon |
| Baking powder | ½ teaspoon |
| Ground cinnamon | ¼ teaspoon |
| salt | According to taste |
| Large egg separated | 1 |
| Buttermilk | ½ cup |
| Brown sugar | 1 tablespoon |
| Canola oil | 1 tablespoon |
| Vanilla extract | ½ teaspoon |
Recipe For Flaxseed Oatmeal Pancakes
Step 1: Take a large bowl and mix the first seven ingredients mentioned above. Similar to the previous recipe, in another glass bowl whisk the eggs. Add buttermilk, brown sugar, oil, and vanilla. Stir it into dry ingredients until moistened.
Step 2: Take another small bowl beat the egg yolk. And make it a batter.
Step 3: Now pour the batter on the hot griddle. Make sure that griddle is coated with the cooking spray.
Step 4: Keep turning the pancakes until they turn golden from both sides. And your pancakes are ready.
Easy Pancakes
Check out these ingredients.
| Ingredients | Amount |
| Plain flour | 100g |
| Milk | 300ml |
| Large egg | 2 |
| Sunflower or vegetable | 1 tablespoon |
| Lemon wedges | As per requirements |
| Caster sugar | As per requirements |
Recipe For Easy Pancakes
STEP 1: Take a glass bowl. Mix the plain flour, eggs, milk, sunflower oil according to the amount. You have to add salt to it. The salt should be according to the taste. Whisk the batter and make it smooth.
STEP 2: Set the batter aside to stand for some time. For approximately half an hour. After that, you can start cooking.
STEP 3: Keep turning the pancakes until they turn golden from both sides. Fry the cakes on the pan with medium flame. Keep turning the pancakes. Take the pancakes on a plate.
STEP 5: Serve pancakes with lemon wedges and caster sugar. You can add the filling of your own. You can make the layers of the pancakes.
So, these were some simple recipes for simple cakes. Here was how you can make healthy and tasty pancakes.
